Jean Paul’s House & Stacole Fine Wines have the pleasure to invite you Wednesday evening, May 15th from 6:30 – 9:30 to join us for Jean Paul’s House Food & Wine Night. The wines of the evening hail from Spain and the following have been selected for the tasting: Muga Reserva ’08 – Rioja Bodegas Alto Moncayo ’10 – Red …
We have the pleasure to invite you on Wednesday evening, April 17th from 6:30-9 PM to: Jean Paul’s House & Marchesi Antinori Food & Wine Night! Marchesi Antinori will be in house conducting a wine tasting of their own selection to pair with your dinner. We will offer Reduced price on their selected wines. Please Make Your Table Reservation at …
Special of the Day $ 16.50 *Served with Choice of Soup D’Jour or Salad * Choice of Soup of D’Jour Or Salad Monday: Oriental Style Sautéed Chicken Chicken Breast Sautéed with Snow Peas, Onions and Tomato in Oriental Soy Sauce with Spaghetti Tuesday: Gnocchi with Rocoto Ragout Reggiano Parmesan Cheese Wednesday: Quinoto & Shrimp Quinoa made with Huancaina Sauce in …
Chef Jean Paul will be participating in the 2013 South Beach Food and Wine Fest’s, Best of the Best, at the Fontainebleau Miami Beach presentented by Wine Spectator’s and sponsored by Bank of America Date: Friday, February 22, 2013 Time: 7:30pm – 10:00pm Price: $350 Location: Fontainebleau Miami Beach, 4441 Collins Avenue, Miami Beach To create the best …
In addition to our regular dinner menu, we will be offering the following Valentine’s Day Specials: Entrees: Miso Glazed Grouper Asian Sautéed Vegetables, Noodle Salad and Ginger Soy Sauce Black Ink Lobster Lasagna Creamy Leeks, Sautéed Spinach and Coral Cream Sauce Dessert: Chocolate and Raspberries Hazelnut Chocolate Cremoso, Raspberry Preserves, Salted Citrus Crunch and Chocolate Sponge DINNER MENU BITES Potato …
If you’d like to host your private event Jean Paul’s House, please call Jill at 646.232.3297 or email jill@jeanpaulshouse.com.
New Year’s Eve 2013 Menu Amuse First Course (Choice of One) Eggplant Carpaccio Grilled Eggplant and Shaved Reggiano, Extra Virgin Olive Oil Fresh Black Mission Figs Salad Baby Arugula, Mint and Maytag Blue Cheese; Aged Balsamic Reduction Second Course (Choice of one) Buffalo Mozzarella Stuffed with Prosciutto, Basil and Sun Dried Tomatoes, Served with a Grilled Shrimp and Saffron Sauce …
Jean Paul’s is open and ready to serve you great food and wine while you take a break from all that ART watching! We are conveniently located in Wynwood, just a few blocks away from many of the POP UPS, such as SCOPE, YogArt. We open at noon for lunch and our kitchen is open until 10PM. How about a …
Pre-Theater Fix Menu First Course (choice of one) Eggplant Carpaccio Grilled Eggplant and Shaved Reggiano, Extra Virgin Olive Oil Pears & Blue Cheese Salad Baby Spinach, Candied Pecans, Maytag Blue Cheese & Citrus Vinaigrette Veal Meat Balls Homemade Tomato Sauce, Ricotta & Reggiano Second Course (choice of one) Bell & Evans Airline Chicken Breast Marinated in Dijon and Balsamic, served …
In addition to our regular Menu, Chef Jean Paul will be serving a very special Thanksgiving dinner. Please join us! CLICK HERE FOR RESERVATION THANKSGIVING EVE MENU Amuse BBQ Pork Belly & Sweet Potato-Cranberry Relish Chili oil Appetizer Pumpkin Raviolis infuse with Lemongrass citrus butter Salad Fresh Feta Tomatoes-Cucumber-Red Beets Salad in a Cumin-Raisin Vinaigrette Entrée House Roasted Turkey …