Join us for Valentine’s Day at Jean Paul’s House!

In addition to our regular dinner menu, we will be offering the following Valentine’s Day Specials:


Miso Glazed Grouper
Asian Sautéed Vegetables, Noodle Salad and Ginger Soy Sauce

Black Ink Lobster Lasagna
Creamy Leeks, Sautéed Spinach and Coral Cream Sauce


Chocolate and Raspberries
Hazelnut Chocolate Cremoso, Raspberry Preserves, Salted Citrus Crunch and Chocolate Sponge


Potato Chips, Huancaina Sauce $3.00

Marinated Olives $2.00

Garbanzos, Spinach & Chorizo $5.00

Prosciutto & Manchego Empanada $3.00

Eggplant Carpaccio, Grilled Eggplant and Shaved Reggiano, Extra Virgin Olive Oil $9.00

Scallops, Fresh Tomato Ragout with Cannellini Beans and Grilled Ciabatta $12.00

Stuffed Piquillo Peppers with Lamb, Raisins & Peanuts Ragout, Reggiano Cream Sauce $10.00

Grilled Octopus, Roasted Garlic & Peppers, Olives, Tomatoes, Fingerling Potatoes $14.00

Crispy Pork Belly, Braised in Grapes & Pisco100, Roasted Sweet Potato Puree $12.00

Baked Crab Cake, Honey & Whole Dijon Mustard, Green Salad $12.00

Spicy Mussels Soup, Tomato Base, White Wine, Cilantro and Fresh Pepper $11.00

Veal Meat Balls, Reggiano, Ricotta $9.00

Shrimp Causa, Marinated in Anticucho Sauce, served with Avocado Causa $12.00

Arugula, Shaved Reggiano and Extra Virgin Olive Oil $8.00

Pears & Blue Cheese, Maytag Crumbled Blue Cheese, Candied Pecans over Baby Spinach $10.00

Prosciutto, Braised Tomatoes, Croutons and Pesto Vinaigrette over Mixed Baby Greens $12.00

Beets, Blood Orange & Avocado $9.00

Goat Cheese, Baby Spinach, Roasted Portobello Pine Nuts and Sun Dried Tomatoes $11.00

Ceviche of the Day $15.00

Tuna Tiradito, Soy Sauce, Mirin, Leche de Tigre and Ginger $14.00

Tiradito, Leche de Tigre, Avocado, Tomato, Onions & Cilantro $12.00

Tuna Tartare, Sesame Seeds, Avocado, Wakame Salad $1500


Salmon Papillote -  Tarragon, White Wine, Garlic, Grilled Lemon, Olive Oil, Asparagus & Baby Carrots. Served with Watercress and Tomato Salad $22.00

Paiche -  Amazon Bass marinated in Anticucho Sauce, Lima Beans Puree, Arugula & Cherry Tomatoes Salad $26.00

Grilled Whole Shrimp served with Mushrooms Rice Cake & Aioli $26.00

Tagliatelle, Sun Dried Tomato, Green Olives and Artichokes Pesto; Reggiano and Extra Virgin Olive Oil $16.00

Risotto, Shrimp in a Traditional Peruvian Chupe Style Risotto $24.00

Bouillabaisse, Lobster Stock, Mussels, Clams, Shrimp & Fried Fish of the Day $20.00

Lomo Saltado, Beef Tenderloin, Onions, Tomato, Aji Amarillo & Pisco100. Served with French Fries $24.00

Braised Short Ribs, Marinated and slow cooked in Cabernet Sauvignon and Port, Served with Creamy Polenta $24.00

Black Angus NY Strip, Maytag Blue Cheese Sauce, Sautéed Green Asparagus, Fingerling Potatoes $26.00

Bell & Evans Airline Chicken Breast, Marinated in Dijon & Balsamic. Served with Roasted Sweet Potatoes and Haricot Verts $19.00

Seasonal Oven Roasted Veggies $5.00

White Rice $3.00

Greens $4.00

French Fries $4.00

Grilled Green Asparagus $5.00

Butternut Squash Puree $5.00

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-born illness.
* We make every effort to use locally grown organic & sustainable products. For your convenience, an 18% service charge is added to parties of 6 or more.